JONATHAN BANER
Director of Extrusion Technology
Jon spent 4 years at Watershed Foods, LLC, concluding his time there as Director of R&D with responsibility for product development and additional responsibilities for Quality and Regulatory. Prior to Watershed, Jon worked with Ringger Foods, Inc. and Kerry Ingredients & Flavors in product applications, process technology, and technical training roles. He holds a degree in Food Science and Human Nutrition from the University of Illinois and is a Certified Food Scientist. Jon joined the PacMoore team in 2014.